Mizlala is one of Tel Aviv’s newest restaurants, located on the trendy Nahalat Binyamin Street in Downtown (Lev) Tel Aviv, a short distance from Rothschild Boulevard, the Carmel Market, and the Mediterranean. The creation of renown chef Meir Adoni, this small, yet impressive, restaurant serves up unique versions of Israeli classics, and was recently featured in the New York Times. An excellent spot to come with friends, Mizlala’s bar is also one of the city’s newest spots to see people and be seen. Make sure to book a table way ahead of time as spots can fill up, even on the bar. Don’t miss out on the Palestinian “Shwarma”, Pork Belly, and Cremeschnitte for desert.
Nahalat Binyamin 57, Tel Aviv
03.566.5505 for reservations